Name: 2 Ingredient Air Fryer Donut Recipe
Prep time: 7 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 140 g self-raising flour; 140 g sweetened Greek yogurt; 3 tablespoons granulated sugar; 1 teaspoon ground cinnamon; Melted butter, for brushing and coating; Melted chocolate, for drizzling (optional)

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Introduction

These 2 Ingredient Air Fryer Donuts are a quick and delicious treat you can whip up in just 15 minutes. Made with simple pantry staples and cooked to golden perfection in the air fryer, they’re light, fluffy, and perfect for a cozy snack.

A white plate filled with about fifteen round, golden brown fried dough balls stacked in a pyramid shape, each ball coated lightly with granulated sugar. Dark chocolate sauce is drizzled in thin, uneven lines over the dough balls, with some sauce pooling slightly on the plate. The colors contrast with the warm golden yellow of the dough and the deep brown glaze. The plate sits on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Ingredients

140 g self-raising flour
140 g sweetened Greek yogurt
3 tablespoons granulated sugar
1 teaspoon ground cinnamon
Melted chocolate for drizzling (optional)
Melted butter (for brushing and coating)
Oil (for brushing air fryer basket and managing dough)

Instructions

Make the Dough: In a large mixing bowl, combine the self-raising flour and sweetened Greek yogurt. Stir until a soft dough forms. Transfer the dough onto a lightly floured surface and knead gently with your hands until smooth, making sure there are no dry patches of flour. If the dough feels sticky, rub a little oil on your hands to help handle it without sticking.
Shape the Doughnuts: Divide the dough into two equal portions and roll each into a long log about 1 inch thick. Using a dough scraper or knife, cut the logs into small pieces weighing roughly 8-12 grams each. Roll each piece between your palms to form smooth, round doughnut balls.
Air Fry the Doughnuts: Preheat your air fryer to 180°C (356°F) for about 5 minutes. Lightly brush the air fryer basket with oil to prevent sticking. Toss the doughnut balls in melted butter, then place them in the basket with space between each to allow expansion. Air fry for 5 minutes or until puffed and golden. Note that air fryer donuts may not brown evenly, which is normal.
Finish with Cinnamon Sugar: While the doughnuts are still warm, brush them again with melted butter, then immediately roll them in a mixture of granulated sugar and ground cinnamon to coat thoroughly.
Serve: Enjoy your light and fluffy air fryer donuts as-is, or drizzle with melted chocolate for a decadent twist.

Tips & Variations

For extra flavor, add a splash of vanilla extract to the dough before shaping.
Use coconut sugar or brown sugar instead of granulated sugar for a richer cinnamon coating.
If you don’t have an air fryer, these donuts can be baked in a preheated oven at 180°C (350°F) for 10-12 minutes.
To make the dough less sticky, chill it in the fridge for 15 minutes before shaping.

Storage

Store any leftover donuts in an airtight container at room temperature for up to 2 days. To reheat, warm them in the air fryer for 1-2 minutes or in a microwave for about 15 seconds. They’re best enjoyed fresh but can be lightly toasted to regain crispiness.

How to Serve

A white plate is filled with about fifteen small, round golden-brown fried dough balls stacked in a mound. Each ball is coated lightly with powdered sugar and drizzled generously with dark, shiny chocolate syrup, which pools slightly on the white plate around the base. The texture of the dough looks crisp on the outside with a soft, airy feel. The plate sits on a white marbled surface, enhancing the warm tones of the dough balls and rich chocolate topping. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular yogurt instead of Greek yogurt?

Yes, plain or sweetened regular yogurt can work, but Greek yogurt’s thicker texture helps create the perfect dough consistency.

Why don’t the donuts brown evenly in the air fryer?

Air fryer heat circulation can cause uneven browning, but the donuts will still cook through and be deliciously fluffy despite the color variation.