Description
Crispy and flavorful Air Fryer Zucchini Chips are a healthy and delicious snack made by thinly slicing zucchini, seasoning with garlic powder and olive oil, then air frying to perfection. These low-calorie chips are perfect for a guilt-free treat or a light appetizer, offering a satisfying crunch and savory taste without deep frying.
Ingredients
Scale
Produce
- 1 large zucchini, sliced thinly (about 1/8” thick)
Seasonings
- Kosher salt, to taste
- 1/2 – 1 teaspoon garlic powder, adjust to taste preference
Oils
- 2 tablespoons extra virgin olive oil
Instructions
- Prepare Zucchini: Begin by slicing the zucchini into thin slices about 1/8 inch thick for optimal crispiness during air frying.
- Lay Zucchini Slices: Arrange the zucchini slices in a single layer over a paper towel. Generously sprinkle kosher salt on each slice and let them rest for 5-10 minutes to draw out moisture.
- Dry Zucchini: After the resting period, pat each zucchini slice dry with a paper towel or cloth to remove excess water, which helps the chips crisp better.
- Season Zucchini: Place the dried zucchini slices in a large bowl. Add the olive oil and garlic powder, then toss thoroughly to ensure each slice is evenly coated with seasoning and oil.
- Air Fry: Arrange the seasoned zucchini slices in a single layer in the air fryer basket or on trays. Set the air fryer to 400°F and cook for 15-20 minutes. Around the 10-minute mark, check the chips and remove any that are crispy or turning golden brown on the edges to prevent burning.
- Cool and Serve: Continue air frying remaining slices until all chips reach a crispy, golden-brown texture. Transfer the chips to a wire rack and allow them to cool for a few minutes to help them retain their crispness before serving.
Notes
- For best results, slice zucchini evenly to ensure uniform cooking.
- Adjust garlic powder to your taste preference for more or less garlic flavor.
- Using a wire rack to cool the chips helps keep them crispy instead of soggy.
- Serve immediately for best texture; leftovers may lose crispiness.
- You can experiment with other seasonings like paprika or Italian herbs for flavor variation.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/2 large zucchini
- Calories: 90
- Sugar: 4g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer zucchini chips, crispy zucchini chips, healthy zucchini snack, low calorie snacks, garlic zucchini chips, air fried snacks
