Description
These Brownie Ice Cream Bombes are a delightful treat that combines rich, fudgy brownies with creamy vanilla ice cream, Nutella, and a decadent chocolate shell. Perfect for any special occasion or just a sweet indulgence.
Ingredients
Scale
Brownie:
- 1 recipe brownies (baked in a 9×13-inch pan*)
Ice Cream Filling:
- 1 pint vanilla ice cream
Nutella Filling:
- 6 Tablespoons Nutella**
Chocolate Shell:
- 2 cups semi-sweet chocolate chips
- 1/2 cup coconut oil
- 1/2 cup Heath toffee bits
Instructions
- Prepare Cupcake Wells: Line 6 cupcake wells with plastic wrap; set aside.
- Prepare Brownie Bowls: Cut brownies into circles and press into cupcake wells.
- Add Ice Cream and Nutella: Place ice cream and Nutella in brownie bowls and freeze.
- Top with Brownie Circles: Cover ice cream with more brownie circles and freeze.
- Make Chocolate Shell: Melt chocolate and coconut oil, add toffee bits.
- Coat in Chocolate: Dip bombes in chocolate, allow to set, and enjoy!
Notes
- *Make sure to adjust baking time for the brownies according to the recipe instructions.
- **Feel free to adjust the amount of Nutella to suit your taste preferences.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking, Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bombe
- Calories: 420
- Sugar: 26g
- Sodium: 110mg
- Fat: 27g
- Saturated Fat: 18g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Brownie Ice Cream Bombes, Ice Cream Dessert, Chocolate Shell, Nutella, Homemade Ice Cream Treat
