Description
This creamy and tangy Buffalo Ranch Dip combines zesty buffalo sauce with cool ranch dressing and sour cream, balanced with shredded cheddar cheese for a rich, flavorful game day favorite. Ideal as a dip for chips, vegetables, or wings, it offers a perfect spicy kick with a smooth finish.
Ingredients
Scale
Dip Ingredients
- 1 cup sour cream
- 1/2 cup ranch dressing
- 1/2 cup buffalo sauce
- 1/2 cup shredded cheddar cheese
Instructions
- Combine Ingredients: In a medium-sized bowl, add the sour cream, ranch dressing, buffalo sauce, and shredded cheddar cheese. Thoroughly mix using a spoon or spatula until all ingredients are evenly combined and the dip is smooth with consistent color.
- Chill and Serve: Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow flavors to meld together. Serve chilled with your choice of chips, celery sticks, crackers, or use as a wing dip.
Notes
- For a thicker dip, use full-fat sour cream and ranch dressing.
- Adjust the amount of buffalo sauce to control the spiciness based on preference.
- Make the dip up to a day ahead to let flavors develop even more.
- Use reduced-fat versions of ingredients to lower calories if desired.
- Garnish with chopped green onions or parsley for a fresh burst of color and flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: No-Cook
- Cuisine: American
Keywords: Buffalo ranch dip, spicy dip, game day dip, buffalo sauce recipe, creamy dip, party appetizer
