Description
This Caramel Apple Spice Iced Coffee is a delightful blend of rich brewed coffee, crisp apple cider, and warm autumn spices, all topped with whipped cream and a luscious caramel drizzle. Perfect for a refreshing yet cozy beverage that combines the best flavors of fall with the energizing kick of coffee.
Ingredients
Scale
Base Ingredients
- 1 cup strong brewed coffee (cold)
- ½ cup apple cider
Flavorings
- 2 tablespoons caramel sauce
- ¼ teaspoon cinnamon
- ⅛ teaspoon nutmeg
Toppings and Extras
- Ice cubes
- Whipped cream
- Extra caramel drizzle
Instructions
- Brew the Coffee: Start by brewing a cup of strong coffee and allow it to cool completely. To speed this up, place the coffee in the refrigerator until chilled.
- Combine Ingredients: Pour the cold coffee into a tall glass, then add the apple cider, caramel sauce, cinnamon, and nutmeg. Stir vigorously to ensure all the spices and caramel are thoroughly mixed into the coffee.
- Add Ice: Fill the glass with ice cubes, leaving enough space on top for the toppings.
- Top with Whipped Cream: Add a generous swirl of whipped cream for a rich, creamy finish.
- Drizzle Caramel: Finish with an extra drizzle of caramel sauce over the whipped cream for added sweetness and visual appeal.
- Serve: Insert a straw and serve immediately to enjoy the refreshing contrast of cold coffee and autumn spices before the ice melts.
Notes
- For a stronger coffee flavor, brew your coffee with a dark roast or double the coffee grounds.
- Use fresh apple cider for the best authentic fall taste; avoid sweetened or flavored versions.
- Adjust the amount of caramel sauce to suit your preferred sweetness level.
- This iced coffee works great as a make-ahead drink; just keep refrigerated and add ice and toppings before serving.
- You can substitute whipped cream with a dairy-free alternative to make it vegan-friendly.
- For a spicier kick, add a pinch of ground cloves or ginger along with the cinnamon and nutmeg.
- Prep Time: 5 minutes
- Cook Time: 5 minutes (brewing coffee)
- Category: Beverage
- Method: Brewed and mixed
- Cuisine: American
Nutrition
- Serving Size: 1 serving (about 12 oz)
- Calories: 210
- Sugar: 18g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Caramel Apple Spice Iced Coffee, iced coffee recipe, apple cider coffee, caramel coffee drink, autumn beverage, fall coffee recipe, spiced iced coffee
