![Chocolate chip edible cookie dough for one [3 variations] Recipe](https://recipiana.com/wp-content/uploads/2025/07/0_1-1752683698694-150x150.webp)
Description
Indulge in a delightful single serving of chocolate chip edible cookie dough with this easy and customizable recipe.
Ingredients
Scale
For the Cookie Dough:
- 1 & 1/2 tbsp butter, softened
- 1 tbsp brown sugar
- 1/2 tbsp granulated sugar
- 1/4 tsp vanilla extract
- 1 tbsp heavy whipping cream
- 1 pinch salt
- 3 & 1/2 tbsp flour, cooked in the microwave for 90 seconds, stirring after each 15-second interval
- 1–2 tbsp chocolate chips
Instructions
- Cream the Ingredients: In a small bowl, cream together the softened butter, brown sugar, and granulated sugar. Add vanilla extract and heavy whipping cream, mix well.
- Combine the Dough: Mix in the cooked and cooled flour along with a pinch of salt. Incorporate chocolate chips to the dough.
- Enjoy: Your chocolate chip edible cookie dough is ready to be savored!
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 300 kcal
- Sugar: 12g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: chocolate chip, edible cookie dough, single serving, dessert, customizable
![Chocolate chip edible cookie dough for one [3 variations] Recipe](https://recipiana.com/wp-content/uploads/2025/07/5_ir7j2j-1752683707588-150x150.png)