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Christmas Cranberry Honey Butter Recipe

Christmas Cranberry Honey Butter Recipe


  • Author: anna
  • Total Time: 40 minutes
  • Yield: Approximately 1 1/4 cups 1x
  • Diet: Vegetarian

Description

This Christmas Cranberry Honey Butter combines the tartness of cranberry sauce with the natural sweetness of honey, blended with creamy unsalted butter and a hint of vanilla. Perfect for spreading on warm biscuits, toast, or pancakes, it adds a festive and flavorful touch to your holiday breakfasts and snacks.


Ingredients

Scale

Butter Mixture

  • 1 cup unsalted butter, softened
  • 1/2 cup cranberry sauce (homemade or store-bought)
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Soften the Butter: Ensure your unsalted butter is at room temperature to make blending easier. If short on time, microwave for about 10 seconds without melting it completely.
  2. Mix Ingredients: In a medium mixing bowl, combine softened butter, cranberry sauce, honey, vanilla extract, and salt. Use a hand mixer or whisk to blend until smooth and creamy.
  3. Taste and Adjust: Taste the butter and add more honey for sweetness or more cranberry sauce for tartness according to your preference.
  4. Chill: Transfer the mixture into a decorative dish or airtight container. Cover and refrigerate for at least 30 minutes to meld the flavors.
  5. Serve: Spread chilled cranberry honey butter on warm biscuits, toast, or pancakes and enjoy a festive holiday treat.

Notes

  • You can use homemade or store-bought cranberry sauce depending on convenience and flavor preference.
  • Adjust honey and cranberry sauce quantities to suit your desired sweetness and tartness.
  • Keep the butter chilled if not serving immediately to maintain texture and flavor.
  • This butter can be stored in the refrigerator for up to one week.
  • For a smoother texture, blend longer or use a food processor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing and Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (about 15g)
  • Calories: 100
  • Sugar: 4g
  • Sodium: 30mg
  • Fat: 9g
  • Saturated Fat: 5.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0.2g
  • Protein: 0.1g
  • Cholesterol: 25mg

Keywords: Christmas butter, cranberry honey butter, holiday spread, cranberry butter, honey butter recipe, festive butter spread