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Cowboy Casserole: A Hearty and Easy Ground Beef, Corn, Cheese, and Tater Tots Bake Recipe


  • Author: anna
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Low Calorie

Description

Cowboy Casserole is a hearty and comforting American main course dish featuring a delicious combination of ground beef, corn, creamy mushroom soup, shredded cheese, and crispy tater tots. This easy-to-make casserole is perfect for a family meal, delivering satisfying flavors and textures in every bite.


Ingredients

Scale

Main Ingredients

  • 1 lb ground beef
  • 1 can (15 oz) corn, drained
  • 2 cups shredded cheese (cheddar or your choice)
  • 1 bag (32 oz) frozen tater tots
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup milk

Seasonings

  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking the casserole.
  2. Cook the ground beef: In a skillet over medium heat, brown the ground beef until fully cooked, breaking it apart as it cooks. Drain any excess fat to keep the dish from being greasy.
  3. Mix cream of mushroom soup and seasonings: Add the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper into the cooked beef. Stir thoroughly to create a smooth, well-combined mixture.
  4. Assemble the casserole layers: Grease a baking dish lightly. Spread the beef mixture evenly as the bottom layer, then top it with the drained corn. Sprinkle the shredded cheese evenly over the corn layer.
  5. Add the tater tots: Arrange the frozen tater tots evenly over the cheese layer, covering the entire surface.
  6. Bake the casserole: Place the assembled dish into the preheated oven and bake for 30-35 minutes, or until the tater tots are golden brown and crispy.
  7. Cool and serve: Remove the casserole from the oven and let it cool for a few minutes before serving to allow the layers to settle and flavors to meld.

Notes

  • Feel free to add other vegetables like bell peppers or onions for extra flavor.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Keywords: Cowboy Casserole, Ground beef, Corn, Cheese, Tater tots, Easy recipe