Description

Creamy Cafeteria Noodles are a nostalgic and comforting dish reminiscent of school lunches, featuring tender egg noodles coated in a rich, cheesy sauce made with parmesan, garlic, and onion powders. Simple to prepare and versatile, these noodles serve as a perfect hearty side or main course enjoyed by both kids and adults.

Ingredients

Scale

Pasta

8 oz egg noodles

Sauce

2 tablespoons unsalted butter
1/4 cup all-purpose flour
2 cups milk
1/2 cup grated parmesan cheese
Salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon dried parsley (optional)

Instructions

Cook the noodles: Cook the egg noodles according to the package instructions until al dente. Drain them thoroughly and set aside to prepare the sauce.
Make the roux: In a large saucepan, melt the unsalted butter over medium heat. Add the all-purpose flour while stirring constantly to form a roux, cooking for about 2 minutes until it reaches a light golden color, which ensures no raw flour taste.
Add milk gradually: Slowly whisk in the milk, making sure to break up any lumps, until the mixture is smooth. Bring the sauce to a gentle simmer to allow it to thicken.
Incorporate cheese and spices: Add the grated parmesan cheese, salt, pepper, garlic powder, onion powder, and dried parsley if using. Stir continuously until the cheese melts completely and the sauce is creamy and smooth.
Combine noodles and sauce: Add the cooked noodles into the cheese sauce and stir well to coat all the noodles evenly with the creamy mixture.
Finish and serve: Let the coated noodles simmer briefly in the sauce for a couple of minutes to meld flavors. Serve warm as a comforting meal or side dish.

Notes

For a richer flavor, add 1 cup shredded cheddar cheese along with parmesan.
Add cooked chicken or ham to turn this into a more substantial main dish.
Swap egg noodles for whole wheat noodles and use low-fat milk for a healthier version.
Incorporate vegetables like peas, carrots, or broccoli for added nutrition and color.
Pair with steamed green beans, a crisp garden salad, garlic bread, roasted chicken, or grilled pork chops for a complete meal.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main Dish
Method: Stovetop
Cuisine: American

Keywords: Creamy noodles, Cafeteria style, comfort food, egg noodles, parmesan cheese, easy pasta recipe, school lunch nostalgia