Crispy Air Fryer Apple Fries Recipe
If you’re on the hunt for a fun, easy dessert with a playful twist, Crispy Air Fryer Apple Fries are about to become your new obsession. Imagine all the joy of a warm, cinnamon-laced apple pie, wrapped up in a snackable, golden crunch. These perfectly spiced, dip-worthy apple fries are irresistibly crisp on the outside and tender inside, making them the ultimate treat for any occasion. Whether you’re serving them after dinner or as a memorable party snack, you’ll fall in love with how fast they disappear (spoiler: you might need to make a double batch).

Ingredients You’ll Need
With just a small handful of pantry staples, you’ll have everything you need for Crispy Air Fryer Apple Fries in no time. Each ingredient plays its part in crafting the ultimate sweet crunch – don’t skip a thing!
- Apples: Pick crisp, tart varieties like Granny Smith or Honeycrisp for a perfect balance of sweet and tangy.
- All-Purpose Flour: Helps the egg stick and gives the coating that lovely structure.
- Breadcrumbs: Panko or regular breadcrumbs create that essential golden crunch.
- Ground Cinnamon: Infuses the apple fries with cozy warmth in every bite.
- Salt: Enhances the flavors and balances out the sweetness.
- Eggs: Beaten eggs act as the “glue” that binds the crumb topping to each apple wedge.
- Sugar: Just a sprinkle before serving adds the perfect finishing touch and a little sparkle.
How to Make Crispy Air Fryer Apple Fries
Step 1: Preheat Your Air Fryer
Start by preheating your air fryer to 380°F (193°C). Giving your air fryer a little head start ensures those apple fries begin crisping up the moment they hit the basket for maximum crunch.
Step 2: Mix Up the Coating
In a medium bowl, combine the flour, breadcrumbs, cinnamon, and salt. This mixture is what gives Crispy Air Fryer Apple Fries their irresistible texture and flavor – every bite becomes a festival of warmth and crunch.
Step 3: Dredge and Dip
Dip each apple wedge first into the beaten eggs to coat completely, then gently roll them in the breadcrumb mixture. Make sure every slice gets a generous, even coating – you want that crumbly, cinnamon-spiced exterior to cling to every curve!
Step 4: Arrange in the Air Fryer Basket
Lay the coated apple wedges in a single layer in your air fryer basket. Resist the urge to overlap; crowding can lead to less crispiness. You may need to work in batches, but trust me, every one of these golden fries is worth the wait.
Step 5: Air Fry to Perfection
Let your air fryer work its magic for 8 to 10 minutes, or until the apple fries are beautifully golden brown and crisp. The aroma wafting through your kitchen is half the fun, but the real magic starts when you bite in.
Step 6: Sprinkle and Serve
Transfer the finished fries to a serving plate and immediately sprinkle with sugar while they’re still hot – it slightly melts and creates a touch of sparkle on the surface. Serve them right away for that irresistible crunch!
How to Serve Crispy Air Fryer Apple Fries

Garnishes
Give your Crispy Air Fryer Apple Fries a finishing flourish with a dusting of powdered sugar or a shake of extra cinnamon for an extra hit of warmth. If you’re feeling indulgent, a drizzle of caramel sauce or a whisp of whipped cream makes every bite even more dreamy.
Side Dishes
These apple fries are delightful alongside a scoop of vanilla bean ice cream for dessert, but they’re just as delicious with a side of yogurt or a mug of steaming hot cocoa. They pair beautifully with coffee and tea, making them perfect for brunch or an afternoon pick-me-up.
Creative Ways to Present
Here’s where you can have fun: serve them standing upright in a mason jar or tumbler with tiny dipping cups of chocolate or caramel on the side. For parties, thread apple fries onto skewers for grab-and-go snacking, or create an apple fry “board” with your favorite sauces and toppings.
Make Ahead and Storage
Storing Leftovers
If you somehow manage to have leftovers, store your Crispy Air Fryer Apple Fries in an airtight container in the refrigerator. They’ll stay tasty for up to 2 days, though you might notice a bit of softness developing over time.
Freezing
For longer storage, freeze your fries in a single layer on a parchment-lined baking sheet. Once frozen, transfer to a freezer-safe bag or container. They’ll keep for up to a month – just don’t forget to label them!
Reheating
To revive that crave-worthy crisp, reheat the apple fries in your air fryer at 350°F for a few minutes until they’re hot and crunchy again. Avoid the microwave, as it tends to make the coating soggy and less exciting.
FAQs
What are the best apples to use for Crispy Air Fryer Apple Fries?
Firm and tart apples like Granny Smith, Honeycrisp, or Fuji work beautifully because they hold their shape and offer great flavor contrast with the sweet coating.
Can I make this recipe gluten-free?
Absolutely! Just substitute your favorite gluten-free all-purpose flour and gluten-free breadcrumbs. The apple fries will still turn out delightfully crunchy.
Can I add extra spices to the coating?
Definitely! Nutmeg, allspice, or even a pinch of ginger can add an extra layer of warmth and spice to your coating. Customize to your taste and make your Crispy Air Fryer Apple Fries unique.
What dips go well with these apple fries?
Classic caramel sauce, chocolate ganache, vanilla yogurt, or even maple syrup are all fantastic choices for dipping. Try a sweet cream cheese dip for a real crowd-pleaser.
Will the apple fries stay crispy if I make them ahead?
They’re crispiest straight from the air fryer, but you can perk them right back up with a quick reheat in the air fryer before serving. The texture will be at its best if enjoyed fresh, though!
Final Thoughts
If you’re ready to shake up your dessert game with something easy, fun, and totally irresistible, you have to try making Crispy Air Fryer Apple Fries. Their warm spice, golden crunch, and playful vibe make them perfect for sharing (or just for treating yourself). Get ready to fall in love at first bite!
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Crispy Air Fryer Apple Fries Recipe
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
These Crispy Air Fryer Apple Fries are a delightful snack or dessert option that combines the sweetness of apples with a crispy coating. Using the air fryer ensures a crunchy texture without the need for deep frying.
Ingredients
Apples:
- 2 large apples, peeled and sliced into wedges
Breadcrumb Coating:
- 1/2 cup all-purpose flour
- 1/2 cup breadcrumbs
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Egg Wash:
- 2 large eggs, beaten
Sugar Topping:
- 1 tablespoon sugar
Instructions
- Preheat the air fryer: Preheat the air fryer to 380°F (193°C).
- Mix dry ingredients: In a bowl, combine flour, breadcrumbs, cinnamon, and salt.
- Coat apple wedges: Dip apple wedges into beaten eggs, then coat with the breadcrumb mixture.
- Air fry: Place coated apple wedges in a single layer in the air fryer basket. Air fry for 8-10 minutes or until golden brown and crispy.
- Serve: Sprinkle with sugar before serving.
Notes
- For added flavor, consider adding a dash of nutmeg or cloves to the breadcrumb mixture.
- Adjust the sugar amount based on the sweetness of the apples and personal preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert/Snack
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 93mg
Keywords: Air fryer, Apple fries, Snack, Dessert, Easy, Crispy