Description
These Crispy Mashed Potato Cheese Puffs are a delightful appetizer or snack made by combining leftover mashed potatoes with shredded cheddar cheese, eggs, and seasonings. Coated in breadcrumbs and baked until golden brown, they deliver a perfect crispy exterior with a cheesy, creamy interior.
Ingredients
Scale
Mashed Potato Mixture
- 2 cups leftover mashed potatoes
- 1 cup shredded cheddar cheese
- 2 large eggs
- 1/2 cup all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
Coating
- 1 cup breadcrumbs
Instructions
- Preheat the oven: Preheat your oven to 400°F (200°C) to ensure it reaches the ideal temperature for baking the puffs evenly and developing a golden crust.
- Mix ingredients: In a large bowl, thoroughly combine the leftover mashed potatoes, shredded cheddar cheese, eggs, all-purpose flour, salt, black pepper, and garlic powder until a uniform mixture forms.
- Shape puffs: Take portions of the mixture and shape them into small balls to create individual puffs ready for coating and baking.
- Coat the puffs: Roll each potato ball in breadcrumbs, making sure they are fully coated to achieve a crispy exterior.
- Arrange on baking sheet: Place the breadcrumb-coated balls evenly spaced on a baking sheet lined with parchment paper to prevent sticking and promote even baking.
- Bake: Bake the puffs in the preheated oven for 20-25 minutes, or until they turn golden brown and become crispy on the outside.
- Serve: Remove from the oven and serve the cheese puffs warm for the best texture and flavor experience.
Notes
- Using leftover mashed potatoes works best as they hold together well; if using freshly made, let them cool completely and thicken if needed.
- For extra flavor, consider adding chopped herbs like chives or parsley to the mixing bowl.
- Serve with ketchup, sour cream, or your favorite dipping sauce.
- Make sure the balls are not too large to ensure they cook through evenly.
- These puffs can be reheated in the oven to regain crispiness.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Keywords: mashed potato cheese puffs, cheesy potato balls, crispy potato bites, baked potato snacks, leftover mashed potatoes recipe
