Description
These Crunchy Carrot Fries are a healthy and delicious alternative to traditional potato fries. Coated with olive oil and cornstarch, and seasoned with garlic granules and salt, these carrot fries bake up crispy and golden in the oven. Perfect as a snack or side dish, they offer a flavorful way to enjoy vegetables with a satisfying crunch.
Ingredients
Scale
Main Ingredients
- 1 pound of carrots (washed and dried)
- 1 tablespoon of olive oil
- 1 tablespoon of cornstarch
- A few shakes of garlic granules
- Salt (to taste)
Instructions
- Preheat Oven: Preheat your oven to 400°F (204°C) and line a large baking sheet with a silicone mat or parchment paper to prevent sticking and make cleanup easier.
- Cut Carrots: Slice the carrots into fry-shaped pieces according to your preferred length and thickness to resemble classic fries.
- Coat with Oil: Place the cut carrot fries into a large bowl, drizzle with olive oil, and toss well to ensure every piece is evenly coated.
- Add Seasonings: Sprinkle the cornstarch, garlic granules, and salt over the oiled carrot fries. Mix thoroughly to evenly distribute the cornstarch, which helps create a crispy texture.
- Bake First Side: Spread the coated carrot fries out on the prepared baking sheet in a single layer. Bake for 15 to 20 minutes until they start turning golden.
- Flip Carrots: Remove the baking sheet carefully from the oven and flip each fry to promote even browning and crispiness on all sides.
- Bake Second Side: Return the baking sheet to the oven and bake for an additional 15 minutes or until the carrot fries are golden and crispy to your liking.
Notes
- Ensure carrots are cut into uniform sizes for even cooking.
- Using cornstarch helps achieve a crispy exterior without deep frying.
- Adjust seasoning based on your taste preferences.
- For extra crispiness, you can broil the fries for the last 2 minutes but watch closely to prevent burning.
- Serve immediately for best texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Keywords: Crunchy Carrot Fries, Healthy Fries, Baked Carrot Fries, Gluten Free Snacks, Oven Baked Fries, Vegetarian Side Dish
