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Garlic Parmesan Chicken Thighs Recipe


  • Author: anna
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

This Garlic Parmesan Chicken Thighs recipe offers a delightful combination of tender, juicy chicken thighs infused with aromatic garlic, savory Parmesan cheese, and an Italian seasoning blend. Baked to perfection, it’s an easy and flavorful dish perfect for a comforting family meal.


Ingredients

Scale

Chicken

  • 4 chicken thighs

Seasoning Mix

  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning

Topping

  • 1/2 cup Parmesan cheese, grated

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it reaches the perfect temperature for baking the chicken thighs evenly and thoroughly.
  2. Prepare Seasoning: In a mixing bowl, combine olive oil, minced garlic, salt, black pepper, and Italian seasoning. Stir these ingredients well to create a flavorful marinade that will coat the chicken.
  3. Coat Chicken: Thoroughly coat each chicken thigh with the prepared seasoning mixture, making sure every piece is well covered to maximize flavor absorption during baking.
  4. Add Parmesan: Sprinkle the grated Parmesan cheese evenly on top of the coated chicken thighs to create a deliciously savory crust when baked.
  5. Arrange on Baking Sheet: Place the chicken thighs on a baking sheet in a single layer, ensuring they have enough space to cook evenly without steaming.
  6. Bake: Bake the chicken in the preheated oven for 30 to 35 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C), and the Parmesan topping is golden and crisp.
  7. Rest and Serve: Remove the chicken from the oven and let it rest for 5 minutes before serving to allow juices to redistribute, ensuring juicy and tender meat.

Notes

  • For extra crispiness, broil the chicken for the last 2-3 minutes, watching carefully to prevent burning.
  • You can substitute chicken thighs with chicken breasts, but adjust cooking time accordingly as breasts cook faster and can dry out.
  • Freshly grated Parmesan cheese yields the best flavor and texture compared to pre-grated varieties.
  • Serve with a side of roasted vegetables or a fresh salad for a balanced meal.
  • Prep Time: 10 minutes
  • Cook Time: 30-35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

Keywords: Garlic Parmesan Chicken, Baked Chicken Thighs, Italian Chicken Recipe, Easy Dinner, Parmesan Chicken