Gilmore Girls Coffee Cake Cookies Recipe
Introduction
Gilmore Girls Coffee Cake Cookies bring the cozy flavors of a classic coffee cake into a soft, buttery cookie. With warm cinnamon and an optional hint of chocolate, these treats are perfect for fans of the show or anyone craving a comforting dessert.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon ground cinnamon
- 1 cup chopped nuts (optional, such as walnuts or pecans)
- 1 cup mini chocolate chips (optional)
Streusel topping:
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 2 teaspoons ground cinnamon
- 1/4 cup unsalted butter, melted
Instructions
- Step 1: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Step 2: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 3-4 minutes.
- Step 3: Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract until fully combined.
- Step 4: In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and ground cinnamon.
- Step 5: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Step 6: If desired, fold in the chopped nuts and mini chocolate chips.
- Step 7: To make the streusel topping, combine the flour, brown sugar, and cinnamon in a small bowl. Drizzle the melted butter over and mix until crumbly.
- Step 8: Using a cookie scoop or tablespoon, place dough balls on the prepared baking sheets about 2 inches apart.
- Step 9: Generously sprinkle the streusel topping over each cookie dough ball.
- Step 10: Bake for 10-12 minutes, until the edges are lightly golden and centers remain soft.
- Step 11: Remove from oven and allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.
Tips & Variations
- For a fun twist, add swirls of cream cheese frosting on top after the cookies have cooled.
- These cookies improve with a day of rest, allowing flavors to meld together beautifully.
- Substitute chopped pecans or walnuts with your favorite nuts or leave them out for a nut-free version.
- For extra chocolatey goodness, increase the mini chocolate chips to 1 1/2 cups.
Storage
Store the cooled cookies in an airtight container at room temperature for up to one week. To reheat, warm briefly in the microwave for 10-15 seconds to bring back their soft texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use salted butter instead of unsalted?
Yes, but reduce or omit any added salt in the recipe to avoid oversalting.
Can I freeze these cookies?
Absolutely. Freeze baked cookies in an airtight container or freezer bag for up to 3 months. Thaw at room temperature before serving.
Print
Gilmore Girls Coffee Cake Cookies Recipe
- Total Time: 37 mins
- Yield: 24 cookies 1x
Description
These Gilmore Girls Coffee Cake Cookies combine the buttery sweetness of classic coffee cake with warm cinnamon and optional chocolate chips and nuts, creating a soft and crumbly treat perfect for dessert or a cozy snack. Inspired by the show, these cookies are easy to prepare and offer a delightful balance of flavors and textures.
Ingredients
Scale
Cookie Dough
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon ground cinnamon
- 1 cup chopped nuts (optional, such as walnuts or pecans)
- 1 cup mini chocolate chips (optional)
Streusel Topping
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 2 teaspoons ground cinnamon
- 1/4 cup unsalted butter, melted
Instructions
- Preheat and Prepare Baking Sheets: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper to prevent sticking and facilitate easy cleanup.
- Cream Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar with an electric mixer until the mixture is light, fluffy, and well combined, about 3-4 minutes.
- Add Eggs and Vanilla: Incorporate the eggs one at a time, beating well after each addition to ensure incorporation, then stir in the vanilla extract until fully combined.
- Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, and ground cinnamon to evenly distribute the leavening agents and spices.
- Mix Dry and Wet Ingredients: Gradually add the dry ingredient mixture to the wet ingredients, mixing just until combined to avoid overworking the dough which can toughen the cookies.
- Add Optional Mix-ins: If desired, gently fold in the chopped nuts and mini chocolate chips for added texture and flavor.
- Make Streusel Topping: In a small bowl, mix the flour, brown sugar, and cinnamon, then drizzle the melted butter over the mixture and stir until it resembles coarse crumbs.
- Scoop Dough onto Baking Sheets: Using a cookie scoop or tablespoon, drop dough portions onto the prepared baking sheets, spacing them approximately 2 inches apart to allow for spreading.
- Sprinkle Topping: Generously sprinkle the streusel topping over each dough ball to add a sweet and crumbly finish.
- Bake Cookies: Bake in the preheated oven for 10-12 minutes, or until cookie edges turn lightly golden but the centers remain soft to the touch.
- Cool: Remove the cookies from the oven and let them cool on the baking sheets for about 5 minutes to set, then transfer to wire racks to cool completely.
Notes
- For a fun twist, try adding swirls of cream cheese frosting on top once the cookies have cooled.
- These cookies get better with a day of rest as the flavors intensify and mingle together.
- Store cookies in an airtight container at room temperature for up to one week to maintain freshness.
- For an authentic coffeehouse experience, serve with a strong cup of coffee or a latte.
- Prep Time: 20 mins
- Cook Time: 12 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: Gilmore Girls, coffee cake, cookies, cinnamon, dessert, baking
