Description
These Keto Brownies are a rich and fudgy low-carb dessert perfect for anyone following a ketogenic or low-sugar diet. Made with almond flour and sweetened with erythritol, these brownies offer a chocolatey treat without the guilt, baked to perfection for a soft and moist texture.
Ingredients
Scale
Dry Ingredients
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 3/4 cup erythritol
Wet Ingredients
- 2 large eggs
- 1/2 cup unsalted butter (melted)
- 1 tsp vanilla extract
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8×8 inch baking dish or line it with parchment paper to prevent sticking.
- Mix Dry Ingredients: In a large bowl, whisk together the almond flour, unsweetened cocoa powder, and erythritol until they are thoroughly combined for an even distribution of flavors.
- Combine Wet Ingredients: In a separate bowl, mix the melted unsalted butter, eggs, and vanilla extract until the mixture is smooth and homogenous.
- Combine Mixtures: Pour the wet mixture into the dry ingredients and stir gently until just combined, taking care not to overmix to maintain a tender brownie texture.
- Prepare for Baking: Spread the batter evenly into the prepared baking dish, smoothing the top for uniform baking.
- Bake: Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center comes out mostly clean with a few moist crumbs.
- Cool and Serve: Allow the brownies to cool slightly in the dish before slicing into 16 squares. Serve and enjoy your delicious keto-friendly dessert.
Notes
- Do not overmix the batter to ensure the brownies stay moist and tender.
- Check for doneness starting at 20 minutes to avoid overbaking and dryness.
- Store leftovers in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.
- For an extra fudgy texture, slightly underbake and let cool completely before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: keto brownies, low-carb dessert, sugar-free brownies, almond flour brownies, keto dessert, low sugar brownies, diabetic-friendly dessert
