Description
A delightful and easy-to-make Oreo Fluff Salad recipe that combines the classic flavors of vanilla pudding, Cool Whip, and crushed Oreos into a fluffy, creamy dessert. Perfect for potlucks, picnics, or a sweet treat at home.
Ingredients
Scale
For the Fluff Salad:
- 2 – 3.4 oz boxes of instant vanilla pudding mix
- 3 cups milk
- 2 – 8 ounce tubs of Cool Whip
- 30 Oreos (crushed)
For Garnish:
- Extra Oreos
Instructions
- Beat pudding mix and milk together until it thickens: In a large bowl, whisk together the instant vanilla pudding mix and milk until the mixture thickens.
- Fold in Cool Whip: Gently fold in the Cool Whip until well combined.
- Stir in crushed Oreos: Add the crushed Oreos to the mixture and stir until evenly distributed.
- Crumble some extra Oreos over the top of the dessert: Sprinkle some crumbled extra Oreos on top for garnish.
- Chill at least 1 hour prior to serving: Cover the salad and refrigerate for at least 1 hour before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28g
- Sodium: 280mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Oreo Fluff Salad, Fluff Salad, Oreo dessert, Easy dessert recipe
