Quick Salami & Cream Cheese Bites Recipe
Introduction
If you’re looking for a quick and crowd-pleasing snack, these classic Salami & Cream Cheese Bites are the perfect choice. With just three simple ingredients, you can have a delicious platter ready in minutes, ideal for parties or casual gatherings.
Ingredients
- Deli hard salami slices
- Cream cheese, softened
- Olives (optional)
Instructions
- Step 1: Lay a salami slice out flat and spread a thin layer of softened cream cheese evenly over it.
- Step 2: Roll up the slice tightly, then insert three toothpicks spaced evenly along the seam side of the roll-up.
- Step 3: Place an olive onto each toothpick if desired for added flavor and presentation.
- Step 4: Using a sharp knife, cut between the toothpicks to separate the roll-up into three bite-sized pieces. Wipe the knife with a paper towel after each cut for clean slices.
- Step 5: Repeat with the remaining salami slices until you have the desired amount of bites. Cover and refrigerate if not serving immediately.
Tips & Variations
- Use softened cream cheese for easy spreading and a smoother texture.
- For a twist, try flavored cream cheese such as garlic and herb or chive varieties.
- Substitute olives with small pickles or cherry tomatoes for a different garnish.
- Prepare these bites a day in advance and keep refrigerated for convenience.
Storage
Store the prepared Salami & Cream Cheese Bites in an airtight container or covered with plastic wrap in the refrigerator. They will keep well for up to two days. Serve chilled or at room temperature. If refrigerated, allow them to sit a few minutes before serving for best flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of deli meat?
Yes, you can substitute salami with other favorites like pepperoni, prosciutto, or ham for a different flavor profile.
Can these bites be made ahead of time?
Absolutely! You can prepare them up to two days in advance and keep refrigerated until ready to serve, which makes them ideal for entertaining.
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Quick Salami & Cream Cheese Bites Recipe
- Total Time: 10 minutes
- Yield: Varies depending on number of salami slices used; estimate about 3 bite-sized pieces per salami slice
Description
Quick Salami & Cream Cheese Bites are a classic, crowd-pleasing party snack made with just three simple ingredients: deli hard salami, softened cream cheese, and optional olives. Ready in about 10 minutes, these savory roll-ups are perfect for impromptu gatherings or as an easy appetizer that can be prepared in advance and refrigerated until serving.
Ingredients
Ingredients
- Deli hard salami slices – quantity as needed
- Cream cheese, softened – approximately 2 tablespoons per 5 slices of salami
- Olives (optional) – 1 olive per toothpick, to garnish
Instructions
- Prepare the salami slices: Lay each slice of deli hard salami flat on a clean surface to prepare for spreading.
- Spread cream cheese: Using a butter knife or small spatula, spread a thin layer of softened cream cheese evenly over each slice of salami.
- Roll up the salami: Carefully roll each salami slice up tightly from one edge to the other to form a compact roll.
- Insert toothpicks and olives: Insert three toothpicks spaced evenly along the seam side of each salami roll-up. Optionally, place one olive on top of each toothpick to garnish and hold the roll together.
- Slice into bite-sized pieces: Using a sharp knife, cut between each toothpick to divide each roll into three smaller bites. For clean cuts, wipe the knife blade with a paper towel after each cut.
- Repeat: Continue the process with remaining salami slices to assemble the desired number of bite-sized roll-ups.
- Serve or store: Transfer the bites to a serving platter and serve immediately, or cover with plastic wrap and refrigerate for up to 1-2 days until ready to serve.
Notes
- For clean, neat slices, wipe the knife blade clean after each cut to prevent smearing of the cream cheese.
- These bites can be prepared ahead of time and stored covered in the refrigerator for up to two days for added convenience.
- The olives are optional but add a nice visual appeal and complementary flavor.
- Use softened cream cheese for easier spreading and better texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Keywords: salami bites, cream cheese bites, quick appetizer, party snack, easy appetizer, no cook snack, salami roll-ups, crowd pleaser
