Description

These Sausage French Toast Roll-Ups combine juicy cooked sausage links wrapped in soft bread, dipped in a cinnamon-vanilla egg mixture, and pan-fried to golden perfection. Perfect for a quick, portable breakfast or brunch with a sweet touch of powdered sugar and maple syrup.

Ingredients

Scale

Roll-Ups:

8 slices of sandwich bread
8 cooked breakfast sausage links
Cream cheese (optional, for spreading)

Coating:

3 large eggs
1/4 cup milk
1/2 tsp ground cinnamon
1/2 tsp vanilla extract
Pinch of salt

For Cooking and Serving:

1 tbsp butter (for greasing the pan)
Powdered sugar (optional)
Maple syrup (for dipping)

Instructions

Prepare the Bread: Trim the crusts from each slice of bread and flatten them using a rolling pin. Optionally, spread a thin layer of cream cheese on each slice to enhance flavor.
Assemble the Roll-Ups: Place one cooked sausage link at the end of each slice of bread and roll tightly, fully enclosing the sausage inside the bread.
Mix the Coating: In a shallow bowl, whisk together eggs, milk, ground cinnamon, vanilla extract, and a pinch of salt until well combined.
Heat the Pan: Preheat a large non-stick skillet over medium heat and add butter to coat the surface evenly.
Cook the Roll-Ups: Dip each sausage roll-up into the egg mixture, ensuring all sides are coated. Place seam-side down in the skillet and cook for 2-3 minutes per side, turning carefully until golden brown on all sides and cooked through.
Serve: Remove the roll-ups from the skillet and place them on a plate. Dust with powdered sugar if desired and serve warm with maple syrup for dipping.

Notes

You can prepare these roll-ups ahead of time and reheat them in the oven or air fryer for a quick breakfast during busy weekdays.
For extra flavor, try using flavored sausage such as maple or spicy varieties.
Add additional fillings like shredded cheese or jam inside the roll before rolling for tasty variations.

Prep Time: 10 minutes
Cook Time: 12 minutes
Category: Breakfast
Method: Frying
Cuisine: American

Keywords: Sausage French Toast Roll-Ups, breakfast roll-ups, sausage breakfast, cinnamon French toast, easy breakfast, brunch recipes