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Steak, Egg, and Cheese Bagel Sandwich Recipe


  • Author: anna
  • Total Time: 35 mins
  • Yield: 1 sandwich 1x

Description

This Irresistible Steak, Egg, and Cheese Bagel is a savory breakfast sandwich combining tender seared steak, softly cooked eggs, and melted cheese on a toasted bagel. It’s a hearty, satisfying morning meal that tastes better than takeout and is easy to prepare at home.


Ingredients

Scale

Steak

  • 6 oz thinly sliced steak
  • 1 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste

Bagel and Eggs

  • 1 bagel, sliced and toasted
  • 2 large eggs
  • 1 tbsp butter
  • 12 slices American, cheddar, or provolone cheese

Optional Toppings

  • Caramelized onions
  • Chipotle mayo

Instructions

  1. Season and Sear Steak: Sprinkle the steak with garlic powder, onion powder, salt, and pepper. Heat olive oil in a pan over medium-high heat and sear the steak for 1–2 minutes per side until browned and cooked to your preferred doneness. Remove from heat and set aside.
  2. Toast the Bagel: Slice the bagel in half and toast it until golden brown and crisp, either in a toaster or on a pan.
  3. Cook the Eggs: Whisk the eggs together. Heat butter in a non-stick skillet over medium-low heat. Pour in the eggs and cook gently, stirring occasionally, until the eggs are softly set but still creamy.
  4. Melt the Cheese: Add the cheese slices to the eggs or lay on the steak immediately after cooking to allow the cheese to melt from the residual heat.
  5. Assemble the Sandwich: Layer the seared steak, cooked eggs with melted cheese, and any optional toppings such as caramelized onions or chipotle mayo on the toasted bagel halves.
  6. Serve: Serve the sandwich warm and enjoy a delicious and hearty breakfast.

Notes

  • Adjust seasoning on the steak to your taste preference.
  • You can substitute the steak with other proteins like bacon, sausage, or turkey.
  • Add vegetables such as sautéed peppers, mushrooms, or spinach for extra flavor and nutrition.
  • Use your preferred cheese type – American, cheddar, or provolone all work well.
  • Optional toppings like caramelized onions or chipotle mayo add an extra layer of flavor but can be omitted.
  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Category: Breakfast Sandwich
  • Method: Frying
  • Cuisine: American

Keywords: steak breakfast sandwich, steak egg cheese bagel, savory breakfast bagel, homemade steak sandwich, cheesy breakfast sandwich