Description
These Stuffed Portobello Mushrooms are a delightful and flavorful dish, perfect for a satisfying meal or a standout side. The meaty portobello mushrooms are filled with a savory mixture of spinach, cherry tomatoes, breadcrumbs, and cheeses, then baked to perfection. A sprinkle of fresh herbs on top adds a burst of freshness.
Ingredients
Scale
Portobello Mushrooms:
- 4 large Portobello Mushrooms, stems removed
Olive Oil:
- 2 tbsp Olive Oil
Garlic:
- 2 cloves Garlic, minced
Spinach:
- 1 cup Spinach, chopped
Cherry Tomatoes:
- ½ cup Cherry Tomatoes, diced
Breadcrumbs:
- ¼ cup Breadcrumbs
Parmesan Cheese:
- ¼ cup Parmesan Cheese, grated
Mozzarella Cheese:
- ½ cup Mozzarella Cheese, shredded
Italian Seasoning:
- 1 tsp Italian Seasoning
Salt & Pepper:
- To taste
Fresh Basil or Parsley (for garnish, optional):
Instructions
- Step 1: Preheat and Prep – Preheat your oven to 375°F (190°C) and lightly grease a baking sheet.
- Step 2: Prepare the Mushrooms – Brush both sides of the mushrooms with olive oil, place them gill-side up on the baking sheet, and season with salt and pepper.
- Step 3: Make the Filling – Sauté minced garlic in olive oil, add spinach and cook until wilted. Remove from heat, mix in cherry tomatoes, breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper.
- Step 4: Stuff the Mushrooms – Spoon the filling into each mushroom cap and sprinkle mozzarella cheese on top.
- Step 5: Bake to Perfection – Bake for 15–18 minutes until mushrooms are tender and cheese is melted.
- Step 6: Serve and Enjoy! – Garnish with fresh basil or parsley and serve warm.
Notes
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Appetizer, Side Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 stuffed mushroom
- Calories: 180
- Sugar: 3g
- Sodium: 360mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 20mg
Keywords: Stuffed Portobello Mushrooms, Mushroom Recipes, Vegetarian Stuffed Mushrooms, Italian Appetizers
