Description
These Bisquick chocolate chip cookies are a quick and easy treat that are perfect for satisfying your sweet tooth. Made with simple ingredients and ready in no time, these cookies are sure to be a hit with your family and friends.
Ingredients
Scale
Cookie Ingredients:
- ½ cup butter, softened
- 1 cup brown sugar, packed
- 2 tsp vanilla
- 1 egg
- 2¾ cups Bisquick baking mix
- 1 cup semi-sweet chocolate chips (6 oz)
- ½ cup nuts, chopped (optional)
Instructions
- Preheat the Oven: Heat the oven to 375°F.
- Mix the Dough: In a large bowl, combine butter, sugar, vanilla, and egg. Stir in Bisquick mix, chocolate chips, and nuts.
- Shape the Cookies: Drop rounded teaspoonfuls of dough onto an ungreased cookie sheet, about 2 inches apart. Flatten slightly.
- Bake: Bake for 8-10 minutes or until golden brown. Remove from the cookie sheet and transfer to a cooling rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 13g
- Sodium: 135mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Bisquick, chocolate chip cookies, easy dessert, quick recipe
