Christmas Pumpkin Spice Latte Recipe
Introduction
Warm up your chilly mornings with this festive Christmas Pumpkin Spice Latte. It’s a delightful blend of rich coffee and cozy pumpkin flavors that will instantly bring holiday cheer to your day.
Ingredients
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons pumpkin puree
- 2 tablespoons sugar
- 1/2 teaspoon pumpkin spice
- 1/4 teaspoon vanilla extract
Instructions
- Step 1: Brew 1 cup of your favorite coffee and set aside.
- Step 2: In a small saucepan, combine the milk, pumpkin puree, sugar, pumpkin spice, and vanilla extract over medium heat. Warm the mixture until it is hot, but not boiling.
- Step 3: Remove from heat and whisk the mixture vigorously until it becomes frothy.
- Step 4: Pour the brewed coffee into a mug.
- Step 5: Slowly add the warm pumpkin milk mixture to the coffee, stirring gently to combine.
- Step 6: Optional: Top with whipped cream for an extra indulgent finish.
Tips & Variations
- Use a milk frother instead of whisking by hand for creamier foam.
- Substitute almond or oat milk for a dairy-free version.
- Add a pinch of cinnamon or nutmeg for extra warmth and spice.
- For a less sweet latte, reduce the sugar to 1 tablespoon.
Storage
This latte is best enjoyed fresh. If you have leftover pumpkin milk mixture, store it in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove before combining with freshly brewed coffee. The pumpkin latte itself is not recommended for storing once mixed, as the texture may change.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use canned pumpkin puree for this latte?
Yes, canned pumpkin puree works perfectly and is the easiest choice. Make sure it’s plain pumpkin puree, not pumpkin pie filling, which contains added spices and sugar.
How can I make this latte vegan?
Simply substitute the milk with your favorite plant-based alternative like almond, soy, or oat milk. Use maple syrup or another sweetener instead of sugar if you prefer.
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Christmas Pumpkin Spice Latte Recipe
- Total Time: 10 minutes
- Yield: 1 serving 1x
Description
Enjoy the warm, comforting flavors of autumn with this homemade Christmas Pumpkin Spice Latte. This cozy latte combines rich brewed coffee with creamy milk, pumpkin puree, and fragrant pumpkin spice for the perfect festive drink.
Ingredients
Liquid Ingredients
- 1 cup brewed coffee
- 1/2 cup milk
- 1/4 teaspoon vanilla extract
Flavorings and Sweeteners
- 2 tablespoons pumpkin puree
- 2 tablespoons sugar
- 1/2 teaspoon pumpkin spice
Instructions
- Brew the coffee: Start by brewing 1 cup of your favorite coffee using your preferred method to ensure a strong base for your latte.
- Heat the pumpkin mixture: In a small saucepan, combine the milk, pumpkin puree, sugar, pumpkin spice, and vanilla extract. Heat the mixture over medium heat, stirring occasionally until it is warm but not boiling.
- Froth the pumpkin milk: Whisk the warm pumpkin mixture vigorously until it becomes frothy and well combined, enhancing the creamy texture.
- Prepare the latte base: Pour the freshly brewed coffee into a mug, setting the stage for your luscious latte.
- Combine: Pour the frothy pumpkin milk mixture into the mug with coffee, stirring gently to blend all the flavors together.
- Optional topping: Top your latte with whipped cream for an extra touch of indulgence and festive flair.
Notes
- Use whole milk or your preferred milk alternative to adjust creaminess and calories.
- For a less sweet latte, reduce the sugar amount to taste.
- To ramp up the pumpkin flavor, add a bit more pumpkin spice or a pinch of cinnamon.
- Consider using freshly brewed espresso for a bolder coffee flavor.
- Whipped cream topping is optional but recommended for a classic festive touch.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: pumpkin spice latte, Christmas drink, pumpkin latte, cozy beverage, autumn coffee, holiday drink, homemade latte
