Description
A simple and delicious recipe for Freakin’ Fantastic Fried Rice that is sure to become a family favorite. This homemade fried rice is packed with flavor and can be easily customized with your favorite ingredients.
Ingredients
Scale
Rice:
- 4 cups cold, cooked rice
Vegetables:
- 3 tablespoons butter
- 1 onion, diced
- 12 oz frozen peas and carrots
Sauce:
- 1/2 cup soy sauce
Eggs:
- 3 eggs, beaten
Instructions
- Prepare the Ingredients – Heat butter in a large skillet, then add diced onions and cook until translucent. Add frozen peas and carrots and cook until heated through.
- Add the Rice – Stir in the cold, cooked rice and soy sauce. Cook for a few minutes, stirring occasionally.
- Scramble the Eggs – Push the rice to one side of the skillet and pour beaten eggs into the other side. Cook until scrambled, then mix with the rice.
- Serve – Enjoy your Freakin’ Fantastic Fried Rice hot and garnish with green onions or sesame seeds if desired.
Notes
- You can add cooked chicken, shrimp, or tofu for extra protein.
- For a vegetarian version, substitute soy sauce with tamari.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 1200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 9g
- Cholesterol: 140mg
Keywords: Fried Rice, Asian, Vegetarian, Easy, Homemade
