Spiced Apple Cider Mule Recipe

Introduction

The Spiced Apple Cider Mule is a delightful twist on the classic Moscow Mule, perfect for cozy autumn evenings. Combining the sweetness of apple cider with the spicy fizz of ginger beer, this cocktail offers a refreshing yet warming sip.

Ingredients

• 2 oz vodka
• 4 oz apple cider
• 2 oz ginger beer
• 1/2 oz lime juice
• Ice
• Cinnamon stick and lime wedge for garnish

Instructions

1. Step 1: Fill a copper mug or glass with ice.
2. Step 2: Add vodka, apple cider, and lime juice to the mug.
3. Step 3: Top with ginger beer.
4. Step 4: Stir gently to combine all ingredients.
5. Step 5: Garnish with a cinnamon stick and lime wedge.
6. Step 6: Serve immediately and enjoy.

Tips & Variations

• For extra warmth, sprinkle a pinch of ground cinnamon or nutmeg into the drink.
• Use fresh-pressed apple cider for a more natural and vibrant flavor.
• Swap vodka for bourbon to add a richer depth to the cocktail.
• Chill all liquids beforehand to keep the drink crisp without diluting it with too much ice.

Storage

This cocktail is best enjoyed fresh and should be prepared just before serving. If you have leftovers, keep them refrigerated in a sealed container for up to one day. Refrain from adding ice until ready to serve to preserve flavor and carbonation.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this drink non-alcoholic?

Yes, simply omit the vodka and increase the apple cider and ginger beer amounts to taste. You can also add a splash of sparkling water for extra fizz.

What is the best ginger beer to use?

Choose a ginger beer that balances sweetness with a strong ginger kick for the best flavor. Look for brands with natural ingredients and moderate carbonation for a refreshing finish.

Spiced Apple Cider Mule Recipe

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★★★★★

4.5 from 71 reviews

• Author: anna
• Total Time: 5 minutes
• Yield: 1 serving 1x

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Description

The Spiced Apple Cider Mule is a cozy, fall-inspired cocktail that blends the warmth of apple cider with the zesty kick of ginger beer. This refreshing twist on the classic Moscow Mule features vodka, fresh lime juice, and festive garnishes like a cinnamon stick and lime wedge, making it the perfect drink to enjoy during cooler months or holiday gatherings.

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Ingredients

Scale 1x2x3x

Ingredients

• 2 oz vodka
• 4 oz apple cider
• 2 oz ginger beer
• 1/2 oz lime juice
• Ice (as needed)
• Cinnamon stick (for garnish)
• Lime wedge (for garnish)

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Instructions

1. Prepare the Glass: Fill a copper mug or your preferred glass with ice to chill and set the stage for your cocktail.
2. Combine Ingredients: Pour 2 oz vodka, 4 oz apple cider, and 1/2 oz fresh lime juice directly into the glass over the ice.
3. Add Ginger Beer: Top off the mixture with 2 oz of ginger beer, adding a spicy, effervescent finish to the drink.
4. Mix Gently: Stir the cocktail gently to blend the flavors without losing the ginger beer’s fizz.
5. Garnish and Serve: Add a cinnamon stick and a lime wedge as garnishes to enhance both the visual appeal and the aroma. Serve immediately for best freshness and flavor.

Notes

• Use fresh lime juice for the best flavor balance in the cocktail.
• Apple cider can be substituted with fresh apple juice if desired, but cider adds a spiced depth.
• For a non-alcoholic version, omit vodka and increase ginger beer or use a non-alcoholic spirit.
• Chilling the glass beforehand helps keep the drink colder longer.
• The cinnamon stick doubles as a stirrer and aromatic garnish.

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Category: Cocktail
• Method: No-Cook
• Cuisine: American

Keywords: Spiced Apple Cider Mule, Moscow Mule, apple cider cocktail, fall cocktail, vodka mule, ginger beer drink, holiday cocktail